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Wunder Workshop

Organic Golden Turmeric Chai Tea 70 g

Organic Golden Turmeric Chai Tea 70 g

Regular price 99 SEK
Regular price Sale price 99 SEK
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An invigorating, Ayurvedic inspired, Sri Lankan spice chai made with the highest quality spices from small community farms in Sri Lanka that use Forest Gardening techniques, a sustainable way of farming.

This blend is perfect to kick start the day and make a truly authentic chai.

Tasting notes: Rich and fiery on the tongue with a deep earthy tone and elements of golden turmeric creating a truly warming experience. 

Instructions: 1 teaspoon (2g) of Golden Chai Tea per cup. Use freshly boiled water and brew for 3-5 minutes, add milk/mylk to taste. Or for a more authentic brew, bring to a boil in 220ml of milk/mylk and gently simmer for 5 minutes.

Ingredients: Black Tea*, Turmeric Root*, Ginger*, Cardamom*, Cinnamon*, Clove* and Black pepper*. *All organically certified ingredients.

Servings in 70g: 35 servings

About Wunder Workshop

Set up by Tom & Zoe in 2014, Wunder Workshop is inspired by intuitive herbalism and Ayurveda - in particular, the preventative and holistic approach that this ancient medical system uses to maintain optimal physical and mental health.

"As conscious citizens ourselves, all the decisions we make at Wunder Workshop are based on a set of ethical and sustainable values to promote a transparent relationship between grower and consumer.

In keeping with these values, we source functional ingredients to create products with integrity and purpose. Our full-circle approach to our products, maintains that the farmers, the environment, soil health and our customers are in mind at every stage, from growing to the final sip.

We ethically source our organic turmeric and most of our other ingredients directly from small community farms in Sri Lanka that use a sustainable farming technique called Forest Gardening, supporting Sri Lanka's natural biodiversity, soil health, the farmers and the local community. We also source ingredients that are wild-harvested (Fair Wild certified), growing in their natural habitat. We avoid mono-cultural farms wherever possible."

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